Our latest recipes

Gluten free drop scone baked to golden brown colour, one piece broken showing airy centre on a white plate

Easy Gluten Free Drop Scones

Dough is dropped from the spoon onto the pan, rather than rolled or cut.  Do not form a ball by using an ice-cream scoop.   1 ¾ cup (265 grams)...

Easy Gluten Free Drop Scones

Dough is dropped from the spoon onto the pan, rather than rolled or cut.  Do not form a ball by using an ice-cream scoop.   1 ¾ cup (265 grams)...

shortcake topped with fresh whip cream and fresh strawberries on a lace covered plate.

Gluten Free Strawberry Shortcake

  Preheat oven to 425F Line large baking sheet with parchment paper  Ingredients:  480 g QUeen Milling Gluten Free Pancake Mix 50 g granulated sugar 1 Tbsp baking powder ½...

Gluten Free Strawberry Shortcake

  Preheat oven to 425F Line large baking sheet with parchment paper  Ingredients:  480 g QUeen Milling Gluten Free Pancake Mix 50 g granulated sugar 1 Tbsp baking powder ½...

two slices of gluten free vanilla, fig, goat cheese bars on a white plate with rice plant in the background

Gluten Free Vanilla, Fig and Goat Cheese Bars

Gluten Free Vanilla, Fig and Goat Cheese Bars.  The earthiness of the vanilla and sweetness of the figs combined with the tanginess of the goat cheese are a flavour bust...

Gluten Free Vanilla, Fig and Goat Cheese Bars

Gluten Free Vanilla, Fig and Goat Cheese Bars.  The earthiness of the vanilla and sweetness of the figs combined with the tanginess of the goat cheese are a flavour bust...